All shows free
Please heed the NO PARKING sign for Wahlburger’s lot – overflow parking is across the street
No outside food or drink (without prior approval).
No outside alcohol allowed
No reservations, first come first serve for seating (mostly applies to indoors), no holding tables unless your party’s arrival is imminent.
- This event has passed.
Off Flavors Class (ticketed) (Tasting Room & kitchen open as usual)
March 1, 2023 @ 6:30 pm
POSTPONED TILL MAR 1
In this first of five classes, we will educate you on how to recognize off flavors that can be found in beer. Try one class, or try them all – up to you.
Each class starts at 6:30pm and will be led by Tom Clifford, our Certified Level II Cicerone® and tailored to the audience. From professional brewers, to hobbyists, enthusiasts, and consumers, you will walk away with knowledge of causes and prevention for 5 Essential Off Flavors:
• DMS
• Diacetyl
• Papery/Oxidized
• Contamination
• Light Struck
• Diacetyl
• Papery/Oxidized
• Contamination
• Light Struck
Come for the curiosity or come for the education, class sizes are limited to 12 people.
Our kitchen will be open regular hours (5-7pm on class days).
***IGNORE PICKUP TIME MESSAGE UPON CHECKOUT. WE’LL KEEP TRACK OF YOUR REGISTRATION FOR YOU.***
